Breakfast · 10 minutes + resting
Apricot overnight oats with cardamom
Test post, great oats though
- Prep
- 10 minutes
- Cook
- Overnight
- Serves
- 2
Method
Stir everything together in a roomy jar or container. Cover and refrigerate overnight, or for at least four hours.
- In the morning, loosen the oats with a splash more milk if they have firmed up more than you like.
- Divide between two bowls and add anything bright or crunchy you have nearby: toasted almonds, grated apple, or a spoonful of jam.
test
The apricots soften into the oats overnight, giving the whole thing a gentle honeyed flavour without any added sweetness.